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California Law (Last Updated: March 4, 2014) |
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Food and Agricultural Code - FAC |
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Division 15. MILK AND MILK PRODUCTS ACT OF 1947 |
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Part 3. MANUFACTURED PRODUCTS |
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Chapter 4. Cheese |
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ARTICLE 1. Varieties of Cheese |
| Section 37401. |
| Section 37402. |
| Section 37403. |
| Section 37404. |
| Section 37405. |
| Section 37406. |
| Section 37407. |
| Section 37408. |
| Section 37409. |
| Section 37410. |
| Section 37411. |
| Section 37412. |
| Section 37413. |
| Section 37414. |
| ( Article 1 added by Stats. 1994, Ch. 95, Sec. 23. ) |