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California Law (Last Updated: March 4, 2014) |
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Food and Agricultural Code - FAC |
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Division 9. ANIMALS GENERALLY |
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Part 3. SLAUGHTERED ANIMALS |
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Chapter 4. Meat and Poultry Inspection |
| ARTICLE 1. Definitions and Short Title |
| ARTICLE 2. General Provisions |
| ARTICLE 3. Inspections and Regulations |
| ARTICLE 4. Adulteration |
| ARTICLE 5. Misbranding |
| ARTICLE 6. Exemptions |
| ARTICLE 7. Violations |
| ARTICLE 8. Products in Violation |
| ARTICLE 9. Investigations |
| ARTICLE 10. Penalties |
| ( Chapter 4 repealed and added by Stats. 1970, Ch. 1385. ) |