California Law (Last Updated: March 4, 2014) |
Food and Agricultural Code - FAC |
Division 15. MILK AND MILK PRODUCTS ACT OF 1947 |
Part 2. MILK AND CREAM |
Chapter 2. Market Milk and Cream |
ARTICLE 9. Half-and-Half |
Section 35971.
Latest version.
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Half-and-half is a food that complies with Section 131.180 o. Half-and-half shall contain not more than 20,000 bacteria per milliliter and not more than 10 coliform bacteria per milliliter.
(Amended by Stats. 2007, Ch. 339, Sec. 8. Effective January 1, 2008.)