California Law (Last Updated: March 4, 2014) |
Health and Safety Code - HSC |
Division 104. ENVIRONMENTAL HEALTH |
Part 7. CALIFORNIA RETAIL FOOD CODE |
Chapter 10.5. Nonprofit Charitable Temporary Food Facilities |
Section 114332.4.
Latest version.
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The enforcement officer may establish additional structural or operational requirements as necessary to ensure that food is of a safe and sanitary quality.
(Repealed and added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.)