California Law (Last Updated: March 4, 2014) |
Health and Safety Code - HSC |
Division 104. ENVIRONMENTAL HEALTH |
Part 7. CALIFORNIA RETAIL FOOD CODE |
Chapter 4. General Food Safety Requirements |
ARTICLE 3. Food from Approved Sources |
Section 114023.
Latest version.
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Food in a hermetically sealed container shall be obtained from a food processing plant that is regulated by the food regulatory agency that has jurisdiction over the plant, or from a cottage food operation that produces jams, jellies, and preserves and that is registered or has a permit pursuant to Section 114365.
(Amended by Stats. 2012, Ch. 415, Sec. 11. Effective January 1, 2013.)