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California Law (Last Updated: March 4, 2014) |
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Health and Safety Code - HSC |
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Division 104. ENVIRONMENTAL HEALTH |
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Part 7. CALIFORNIA RETAIL FOOD CODE |
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Chapter 8. Physical Facilities |
| ARTICLE 1. Toilet Facilities |
| ARTICLE 2. Lighting |
| ARTICLE 3. Poisonous and Toxic Materials |
| ARTICLE 4. Employee Storage Areas |
| ARTICLE 5. Premises and Facilities |
| ARTICLE 6. Vermin and Animals |
| ( Chapter 8 added by Stats. 2006, Ch. 23, Sec. 2. ) |