California Law (Last Updated: March 4, 2014) |
Health and Safety Code - HSC |
Division 104. ENVIRONMENTAL HEALTH |
Part 7. CALIFORNIA RETAIL FOOD CODE |
Chapter 4. General Food Safety Requirements |
ARTICLE 2. Time and Temperature Relationships |
Section 113996. |
Section 113998. |
Section 114000. |
Section 114002. |
Section 114002.1. |
Section 114004. |
Section 114008. |
Section 114010. |
Section 114012. |
Section 114014. |
Section 114016. |
Section 114018. |
Section 114020. |
( Article 2 added by Stats. 2006, Ch. 23, Sec. 2. ) |