California Law (Last Updated: March 4, 2014) |
Health and Safety Code - HSC |
Division 104. ENVIRONMENTAL HEALTH |
Part 6. WHOLESALE FOOD |
Chapter 5. Sanitary Control of Shellfish |
ARTICLE 1. Declaration of Policy and Definitions |
Section 112150. |
Section 112155. |
( Article 1 added by Stats. 1995, Ch. 415, Sec. 6. ) |