California Law (Last Updated: March 4, 2014) |
Food and Agricultural Code - FAC |
Division 15. MILK AND MILK PRODUCTS ACT OF 1947 |
Part 1. GENERALLY |
Chapter 6. Milk Products Plants |
ARTICLE 3. Milk Products Plant Sanitation |
Section 33781.
Latest version.
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A room in which cheese and cheese products are cut, wrapped, and packaged into individual consumer packages shall be maintained in accordance with the sanitary requirements of this chapter. However, foods which do not affect the flavor or quality of the cheese and cheese products and are not maintained in accordance with the sanitary requirements of this chapter may be handled in such a room.
(Added by Stats. 1983, Ch. 423, Sec. 2.)