 |
California Law (Last Updated: March 4, 2014) |
 |
Food and Agricultural Code - FAC |
|
|
Division 17. FRUIT, NUT, AND VEGETABLE STANDARDS |
|
|
Chapter 2. General Provisions |
|
|
ARTICLE 6.5. Standardization Program |
| Section 42801. |
| Section 42802. |
| Section 42803. |
| Section 42804. |
| Section 42805. |
| Section 42806. |
| Section 42807. |
| Section 42808. |
| Section 42809. |
| Section 42810. |
| Section 42811. |
| Section 42812. |
| Section 42813. |
| Section 42815. |
| ( Article 6.5 added by Stats. 1992, Ch. 76, Sec. 1. ) |