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California Law (Last Updated: March 4, 2014) |
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Food and Agricultural Code - FAC |
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Division 17. FRUIT, NUT, AND VEGETABLE STANDARDS |
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Chapter 10. Organic Foods |
| Section 46000. |
| Section 46001. |
| Section 46002. |
| Section 46003. |
| Section 46003.5. |
| Section 46004. |
| Section 46004.1. |
| Section 46005. |
| Section 46006. |
| Section 46007. |
| Section 46008. |
| Section 46009. |
| Section 46010. |
| Section 46010.5. |
| Section 46011. |
| Section 46012. |
| Section 46013. |
| Section 46013.1. |
| Section 46013.2. |
| Section 46014. |
| Section 46014.1. |
| Section 46014.2. |
| Section 46014.4. |
| Section 46014.6. |
| Section 46015. |
| Section 46016.1. |
| Section 46016.2. |
| Section 46016.3. |
| Section 46016.4. |
| Section 46016.5. |
| Section 46017. |
| Section 46018.1. |
| Section 46018.2. |
| Section 46020. |
| Section 46021. |
| Section 46022. |
| Section 46023. |
| Section 46024. |
| Section 46027. |
| Section 46028. |
| Section 46029. |
| ( Chapter 10 added by Stats. 1990, Ch. 1262, Sec. 2.5. ) |