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California Law (Last Updated: March 4, 2014) |
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Food and Agricultural Code - FAC |
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Division 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS |
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Chapter 5. Standards for Garlic and Onions forDehydration |
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ARTICLE 8. Garlic and Onion Dehydrator Advisory Committee |
| Section 41861. |
| Section 41862. |
| Section 41863. |
| Section 41864. |
| Section 41865. |
| Section 41865.1. |
| Section 41865.2. |
| Section 41865.3. |
| Section 41865.4. |
| Section 41865.5. |
| Section 41865.6. |
| Section 41865.7. |
| Section 41866. |
| Section 41867. |
| ( Article 8 added by Stats. 1978, Ch. 887. ) |