California Law (Last Updated: March 4, 2014) |
Food and Agricultural Code - FAC |
Division 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS |
Chapter 4. Canned Foods |
ARTICLE 3. Standards Generally |
Section 41361. |
Section 41362. |
( Article 3 enacted by Stats. 1967, Ch. 15. ) |