California Law (Last Updated: March 4, 2014) |
Food and Agricultural Code - FAC |
Division 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS |
Chapter 1. Certification of Agricultural Products |
ARTICLE 1. General Provisions |
Section 40501. |
Section 40502. |
( Article 1 enacted by Stats. 1967, Ch. 15. ) |